Chuck Steak

$16.99

DESCRIPTION

Being one of the neck muscles used to support the head, chuck contains a great deal of connective tissue and therefore suits moist slow-cooking techniques that break down the connective tissue. Perfect for curries and stews with great full flavour and a fantastic gelatinous texture.

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Weight
Chuck Steak

2x

$16.99
in stock

Description

Chuck steak is a cut of beef and is part of the sub-prime cut known as the chuck. It is the boneless product of chuck on the bone. Best slow cooked

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