Product Detail

Boneless Beef Brisket

$15.49

Boneless Beef Brisket (Point end brisket) is made up of the muscles from the underside of the chest area, between the front legs. Being a well-exercised muscle, it has a high degree of connective tissue, making it best suited to slow and steady cooking methods. Brisket is versatile and flavoursome and is perfect for shredding

Category: Tag:
beef_cut_brisket

Boneless Beef Brisket (Point end brisket) is made up of the muscles from the underside of the chest area, between the front legs. Being a well-exercised muscle, it has a high degree of connective tissue, making it best suited to slow and steady cooking methods. Brisket is versatile and flavoursome and is perfect for shredding or to be smoked.

There are no reviews yet.

Be the first to review “Boneless Beef Brisket”