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Boneless Beef Brisket

$15.99

Boneless Beef Brisket (Point end brisket) is made up of the muscles from the underside of the chest area, between the front legs. Being a well-exercised muscle, it has a high degree of connective tissue, making it best suited to slow and steady cooking methods. Brisket is versatile and flavoursome and is perfect for shredding

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Boneless Beef Brisket (Point end brisket) is made up of the muscles from the underside of the chest area, between the front legs. Being a well-exercised muscle, it has a high degree of connective tissue, making it best suited to slow and steady cooking methods. Brisket is versatile and flavoursome and is perfect for shredding or to be smoked.

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