$18.99
Loin chops are cut from the lamb’s back, directly behind the ribs, running down the spine towards the animal’s hindquarters. … Like rib chops, though, the meat is tender, making them well-suited to high-heat cooking methods like searing, broiling, or grilling
Loin chops are cut from the lamb’s back, directly behind the ribs, running down the spine towards the animal’s hindquarters. … Like rib chops, though, the meat is tender, making them well-suited to high-heat cooking methods like searing, broiling, or grilling
| Weight | 1 kg |
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Eastern Halal Butcher provides community services such as Akikah and Qurban and we also offer bulk discounts….ideal for restaurants and commercial catering.
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