Chicken Wings

Fresh Halal Chicken Wings, Hand Cut In-Store

Our halal chicken wings are hand cut in-store from hand-slaughtered chicken, giving you fresh, quality poultry you can trust. Each wing is a whole three-joint wing (drumette, flat and tip), left intact for maximum flavour and versatility in the kitchen.

Naturally High in Protein, Crisp Every Time

With around 30g of protein per 100g cooked, chicken wings are a satisfying, protein-rich choice for family meals and gatherings. Their skin-on cut is what makes them so dependable to cook. The skin locks in moisture under high heat far better than lean chicken breast, so your wings turn out crispy on the outside and juicy inside instead of drying out.

How to Cook Chicken Wings

• Oven roasted: Roast at 200°C for 35 to 40 minutes, turning once halfway through.
• Deep fried: Fry at 180°C for 8 to 10 minutes until golden brown.

Tips for Extra-Crispy Wings

For the crispiest skin, pat the wings dry and leave them uncovered in the fridge for an hour before cooking. This lets the surface dry out so it crisps up perfectly in the oven or fryer.

Perfect for Marinating

Chicken wings absorb marinades beautifully. Give them at least two hours to soak up the flavour, whether it’s tandoori, peri peri, honey garlic or your own family recipe.

Split Wings for Buffalo Wings and Party Platters

Planning buffalo wings or a party platter? Just add a note to your order and our butchers will split the wings into drumettes and flats for you.

Choose Your Pack Size

• 1kg: ideal for a family dinner or a small get-together
• 2kg: great for barbecues, parties and meal prep

Order fresh halal chicken wings online from Eastern Halal Butcher and get quality, hand-cut poultry delivered across Melbourne.